New chief scientific officer joins Food Standards Scotland 22-Dec-2020 By Gwen Ridler Food Standards Scotland (FSS) has appointed professor David Gally as its new chief scientific officer.
Food Standards Agency boss calls for collaboration 04-Dec-2020 By Gwen Ridler Government and industry must collaborate more to create a food strategy fit for purpose and tackle the failings of the past, according to Food Standards Agency (FSA) chief executive Emily Miles.
